Salt Lake City, UT (RestaurantNews.com) Rodizio Grill announces a month of anniversary celebrations this August to commemorate 30 years of bringing the authentic Brazilian steakhouse experience to guests across the country. The iconic Brazilian steakhouse chain first commenced operations in 1995, and at the time was the first Brazilian restaurant in the U.S. offering unlimited rotisserie-grilled meats on rotation, carved tableside by servers dressed as Brazilian cattlemen known as gauchos. With a simple flip of a red/green table cue, guests could invite or pause the continuous rotation of meats, creating a new and increasingly popular dining style soon to become emblematic of Brazilian grilling in the U.S. In addition to the popular grilled items, guests have full access to an award-winning salad bar and hot sides bar which frequently features new seasonal items. Rodizio Grill has also popularized the Brazilian Limeade, a refreshing light juice made from freshly blended limes and often mixed with tropical fruits.
Homemade Brazilian desserts complete the full Rodizio Grill experience.
Today, Rodizio Grill serves families, friends, celebrations and gatherings of all kinds in 25 locations across 14 states. The brand is known for its authentically Brazilian approach as well as a warm, friendly, festive atmosphere suited for all ages, and it’s become a go-to destination for celebrating important life milestones due to the accessibility of an unlimited, customizable menu.
To honor the 30-year milestone, the brand is highlighting guest and employee memories throughout the years, as well as throwbacks to important moments throughout the company’s history. Guests are invited to share their memories throughout the 30 years of Rodizio Grill through social media and celebrate the alegria, or joy, that abundant food and good company can bring to daily living.
As a part of the celebration, this August, guests nationwide are invited to enjoy $30 off every two full Rodizio dinners on Mondays and Tuesdays, plus other drink and dessert offers varying by location. To learn more, visit Rodizio.com/anniversary.
About Rodizio Grill®
Established in 1995, Rodizio Grill® The Brazilian Steakhouse
is the first authentic Brazilian steakhouse in the U.S. Founded by Ivan Utrera, a native from Brazil, the brand combines the popular Brazilian Churrascaria concept and cherished family recipes to bring a unique cultural dining experience to guests nationwide. Rodizio Grill’s all- inclusive menu offers unlimited Brazilian sides, over 30 gourmet salads, and rotisserie grilled meats and grilled items, carved tableside by Rodizio Gauchos. For more information, visit Rodizio.com.
Contact:
Ashlee Hille
VP of Marketing
[email protected]
