Hershey's CEO highlights soft qualities in c-store sales
Kirk Tanner said during the company’s Q3 earnings call that the convenience channel is a particularly challenging one for the candy maker right now.
AI is elevating the risks in useful component solution
The technology is fundamentally reshaping food science while also allowing consumers to test brands’ health claims in real time, said Nora Khaldi,..
Read MoreUnilever faucets influencer agency for food organization as potential offshoot impends
Samy is tasked with developing a global influencer strategy for the CPG giant’s food business, which Unilever is in talks to sell to McCormick & Co.
Read MoreCalifornia to take into consideration developing 'not ultraprocessed' food label
The state is weighing a first-of-its kind state verification program that gives companies the option to certify their products.
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Hershey's CEO highlights soft qualities in c-store sales
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