The restaurant-inspired pasta sauce brand is debuting an Italian-inspired chili crisp, while protein powder maker Optimum Nutrition brews a functional non-alcoholic beer.
Leftovers: Carbone increases past sauce|Little Debbie flips for flapjacks
Inside Omaha Steaks' initiatives to ditch advertising and marketing bull and draw in Gen Z.
Leftovers: Ghirardelli attacks into Dubai delicious chocolate|PepsiCo's Flamin' Warm enliven Explorer's chicken
Picard opens up new UK front with Sainsbury's listing
Newk's Restaurant Earns Leading Place on 2026 Franchise Times Top 400 List
